Craving that hot, doughy goodness? Convinced your favorite pizza joint serves it up?
Zagat's review says:
This popular Baltimore pizzeria makes use of its primo local seafood by plopping it onto pizzas. Joe Squared’s thin-crust pizzas are coal-fired and made with sourdough starter. Options include multiple crab pizza, one loaded with four types of seafood, and a bacon and clam pie made with white sauce, mozzarella, Romano, asiago and oregano.
The restaurant's website describes its venues and offerings this way:
From its nationally award-winning coal-fired square pizza and 17 varieties of risotto to its long rum list and eclectic beers, Joe Squared is known for a hipster atmosphere that appeals to all ages. Join us at our family-owned Inner Harbor or Station North locations in Baltimore Maryland for free music, great art, and deliciously fresh and unusual food and drink.
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